LUNCH MENU
— PANZANELLA SALAD
Home Grown Leaves, Marinated Tomatoes, Cucumber, Soaked Bread, Sunflower Seeds, Lemon and Shallot Dressing
€8.50 / €13.50
— Feta Cheese & Olive Salad
Mixed Leaves, Feta Cheese, Marinated Olives, Oven Dried Cherry Tomatoes, Micro Coriander, Creamy Garlic Dressing
€8.50 / €13.50
— Fresh Tuna Nicoise
Yellow Fin Tuna, Fine Green Beans, Shallots, Heirloom Tomatoes, Black Olives, Tomatoes, Truffle And Boiled Egg
€16
— Mussels
Mussels Cooked in White Wine, Garlic, Tomato and Herbs
€9.50 / €15
— Chicken Wrapped in Parma Ham
Chicken Stuffed with Ricotta and Basil, Olive Caponata, Polenta Tart
€15
— Fillet of Hake
Hake Fillet, Baked with Fennel, Heirloom Tomatoes, Lemon and Charlotte Potatoes
€16
— The Old Bank Open Lasagne
Fresh Pasta Sheets, Angus Beef and Tomato Sauce, Basil Oil
€15
— Antipasto Rustico
Selection of Local and Italian Style Meats, Home Grown Organic Leaves, Toons Bridge Buffalo Mozzarella With Charcuterie, Freshly Baked Breads
€15
PIZZA
— Marghertia Affumicata
Fiordilatte Mozzarella, Smoked Burrata, Tomato Sauce, Basil
€15
— Pizza Con Spianata Piccante
Pepperoni Style Meat From Calabria, Italy. Mozzarella Cheese, Tomato Sauce
€15
— Pizza Napoli
Fordilatte Mozzarella, Black Olive, Anchovies, Herb, Tomato Sauce
€15
— Pizza Ai Quattro Formaggi
Fiordilatte Mozzarella, Parmesan, Hegartys, Scamorza, Crumbed Parma Ham, Rocket Leaf, Garlic Crisps
€15
— Spicy Chicken Thigh
Hot Sauce, Chicken Thighs, Spring Onion, Peppers, Red Onion
€15
DESSERTS
— Tiramisu
Tipperary Mascarpone, Kalua, Coffee
€8.50
— Lemon Posset
Macerated Berries, Meringue Kisses, Raspberry Tuile
€8.50
— Gelato
Amaretti, Espresso, Limoncello
€7.50
Please ask your server about our variety of Teas & Coffees on offer