The Terrace

Terrace Menu

1/2 dozen oysters, yuzu, spring onion €20

Selection of cured meats, olives, cheese €18/€30 (small/large)

Mussels, white wine, garlic, parsley €7/€14 (small/large)

Crisp calamari, saffron and lemon aioli €7/€14 (small/large)

Please note that you can order from our regular lunch and dinner menu to enjoy al fresco too.

 

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